Corante

About this Author
Ernest Miller Ernest Miller pursues research and writing on cyberlaw, intellectual property, and First Amendment issues. Mr. Miller attended the U.S. Naval Academy before attending Yale Law School, where he was president and co-founder of the Law and Technology Society, and founded the technology law and policy news site LawMeme. He is a fellow of the Information Society Project at Yale Law School. Ernest Miller's blog postings can also be found @
Copyfight
LawMeme

Listen to the weekly audio edition on IT Conversations:
The Importance Of ... Law and IT.

Feel free to contact me about articles, websites and etc. you think I may find of interest. I'm also available for consulting work and speaking engagements. Email: ernest.miller 8T gmail.com

Amazon Honor System Click Here to Pay Learn More

Check out Appopedia, a new directory of reviews of Web 2.0 apps for work

The Importance of...

« Senator Advocates "Council of Decency" | Main | Broadcatching - Not Broadcasting »

March 03, 2004

Happy 100th Birthday Dr. Seuss

Posted by Ernest Miller

Today we should honor Ted Geisel and remember the whimsical originality of his works which, for all their fun, also imparted important moral lessons.

We should try to forget the commercial prostitution (credit cards, Burger King, Mike Meyers) Geisel's heirs have allowed to be committed in Dr. Seuss's name, all the while declaiming the potential abuses of the public domain: Brief Amici Curiae of Dr. Seuss Enterprises, et al. [PDF] in opposition to Eldred.

Only 57 years til the Cat in the Hat is free.

Comments (0) + TrackBacks (0) | Category: Copyright



EMAIL THIS ENTRY TO A FRIEND

Email this entry to:

Your email address:

Message (optional):




RELATED ENTRIES
Kitchen Academy - Course II - Day 23
Kitchen Academy - Course II - Day 22
Kitchen Academy - Course II - Day 21
Kitchen Academy - The Hollywood Cookbook and Guest Chef Michael Montilla - March 18th
Kitchen Academy - Course II - Day 20
Kitchen Academy - Course II - Day 19
Kitchen Academy - Course II - Day 18
Salsa Verde